Ingredients

• 1 cup softened, butter or non-hydrogenated margarine
• 1/2 cup pure honey, more or less–
• 1/4 cup sifted, confectioner’s sugar
• 1/8 tsp pure or Mexican vanilla
• 1/2 tsp Korintje cinnamon or (add just a dash of your favorite cinnamon, to your taste)

Instructions

1. Place all ingredients in a bowl and blend until fluffy, for about half a minute. Voila! This is a delicious, quick and easy honey butter recipe with a dash of spice. The whole family can enjoy this spicy butter on their hot, fresh, and out of the oven biscuits. Store covered, in the refrigerator.

RC: VW © Virginia Wright